Mother’s Day

Select the read more button to view the menu Chef Ash has put together for Mother’s Day!

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Our next Cooking Class with Chef Ash will be

May 19th at 5:00 pm – 8:00 pm

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Reservations are required. Seats are filling up fast. Classes are $45 per person, excluding drinks, tax and gratuity.
(If you’d like wine with dinner, please remember to BYOB.)
Inquire about having a private class during our next cooking event. Available for groups of 20 or more.

Cooking Class Menu for May 19th

– Roasted Carrot Ginger Soup

– Arugula Watermelon Salad

– Grilled Branzino

– Orecchiette

– Mango Pana Cotta

– Almond Orange Biscotti